Dinner

Grilled Tuna and Siracha Veggies

image

Tuna

1 thick Tuna Steak
Salt
Pepper

Salt and pepper outside of tuna. Heat grill to high. Cook 2-3 minutes on each side. Serve.

Siracha Veggies

3 Cups Kirkland Veggies
1 t Siracha
1 t Garlic
Salt and Pepper

Pan Fry veggies in 1 tsp. oil. Add garlic and siracha and cook another 1-2 minutes. Salt and pepper to taste.

I like to add other veggies I have on hand to the mix. Red cabbage, bamboo shoots, onions, asparagus and artichokes are good bets.

Advertisements
Standard

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s